Tag Archives: marina di chioggia

Pumpkin & Chickpea Soup

This soup was inspired by a recipe in Simply in Season. However the recipe called for chicken and I was wanted it to be a meatless meal, since the chickpeas give enough protein. So here’s my modification. Next time I … Continue reading

Posted in Eating the Harvest, Food & Recipes, pumpkins, recipes, winter squash | Tagged , | 9 Comments