Etsy Store
Items in the Store
Subscribe
Search the Site
Tags
2011 2012 asian greens beets broccoli brussels sprouts canning carrots Chickens cold frame crafts cucumbers dried beans Eating the Harvest Fall flowers Food & Recipes Garden garlic green beans greens harvest kale knitting leeks lettuce onions peas peppers potatoes pumpkins quilts raspberries recipes seedlings sewing Spring summer squash swiss chard tomatillos tomatoes W.I.P. Winter winter greens winter squash
Category Archives: raspberries
Emptying the Freezer into Jam
Tuesday morning I noticed a oily puddle under the chest freezer. This freezer came free with the house and all signs point to it having reached the end of it’s life. This gave me the impetus to clean out both … Continue reading
Posted in currants, Eating the Harvest, Food & Recipes, raspberries, strawberries
Tagged freezer
7 Comments
Harvest Monday 10/31/11
Most of the harvests this week were greens. Some chard and sorrel, Some kale And a basket of odds and ends before we got more snow on Saturday. We got 5 to 6 inches. Chard, carrots, a few beets, greens … Continue reading
Posted in beets, carrots, Chickens, greens, harvest, kale, leeks, raspberries, swiss chard
20 Comments
Harvest Monday 10/24/11
This week was a slow week for harvests. There is enough to go out and pick a few things for dinner but the large harvests are long gone. The two major things remaining in the garden are Brussels sprouts and … Continue reading
Posted in asian greens, broccoli, cabbage, carrots, harvest, Herbs, leeks, raspberries, winter greens
Tagged mint, parsley, saffron
3 Comments
Harvest Monday 10/17/11
This week’s harvest brought some lasts and firsts. The last of the apples, 5 lbs. The first of the brussels sprouts (and an egg & last of dried beans). The first of the saffron. These red stamens come from a … Continue reading
Posted in apples, brussels sprouts, carrots, dried beans, Fall, flowers, Garden, greens, harvest, Herbs, kale, raspberries
Tagged saffron
10 Comments
Raspberry Pepper Jam 2.0
*Note I’m re-posting this today to take part in Robin’s Thursday’s Kitchen Cupboard. Find out how others are preserving and using their harvest at her site. Thanks for hosting it Robin!* I love the contrast of colors when the pepper … Continue reading




