This is the third year for our asparagus roots, so we’re harvesting lightly. We’ve picked only 6 oz and we’ve enjoyed it in risotto.
We’ve also continued to pick lettuce, sorrel & kale.
I picked the rest of the overwintered leeks, and pulled the first green garlic from our self-seeded garlic section amongst our strawberry plants.
Egg production slowed this week, I don’t think they liked the gray & rainy weather.
Eggs this week:14
Eggs in May:33
Eggs this year:342
Harvest this week: .84 lbs
Harvest this year: 3.4 lbs
Check out other lovely harvests at Daphne’s Dandelions.